Easy as Blueberry Pie - MAB

Ingredients:

4 cups blueberries

1 cup sugar

3 tbsp. cornstarch

1/4 tsp. salt

1/4 cup water

1 tbsp. lemon juice

1 tbsp butter

1 9" baked & cooled pie shell

Procedure:

Place 2 cups fresh blueberries into baked & cooled pie shell.

Cook 2 cups berries, sugar, cornstarch, salt, water, and lemon juice until thick.

Stir in butter.

Pour over berries in pie shell.

Chill.