Strawberry Shortcake - MAB
Ingredients:
Recipe for hot milk sponge cake
Fresh strawberries
Sugar
Whipped cream
Procedure:
Make cake as directed.
Cool.
Save some large strawberries for top.
Mash rest of strawberries.
Add sugar to taste.
Slice cake in half.
Spread mashed strawberries on bottom half.
Place other half on top.
Top with whipped cream.
Place large strawberries on top.