Ingredients:

2 sticks margarine

1 cup water

4 Tbsp cocoa

 

2 cups flour

2 cups sugar

½ tsp salt

2 eggs

½ cup sour cream

1 tsp baking soda

 

1 stick margarine

4 Tbsp cocoa

1/3 cup milk

 

box powdered sugar

1 tsp vanilla

Procedure:

Bring 2 sticks marg, water & cocoa to boil.  Immediately combine with next 6 ingredients.  Bake for approx 15-20 mins at 350 degree in prepared

sheet pan.  While baking prepare icing.  Bring marg, cocoa & milk to boil, add powdered sugar & vanilla.  Pour immediately onto hot cake.  Cool.